Current Menu

Starters

Glass of Prosecco
Parma ham
served with a rocket & parmesan salad
(gf)
Garlic button mushrooms
With a thick rich cream sauce
(v)
Roasted parsnip & apple soup
With herb croutons
(v)
Bread
Complimentary bread baskets will be served to your table (extra portions of bread £1.00)
Supplement
Mixed olives - £2.50 per bowl

Mains

Traditional roast turkey
served with roast potatoes, sage stuffing, chipolata sausage & bacon, sprouts, mixed vegetables, cranberry relish & pan fried gravy
Sweet potato, chestnut & stilton wellington
served with roasted vegetables
(v)
Filet of salmon
served with a hollandaise sauce & roasted vegetables
(gf)

Desserts

Baked Christmas & cider pudding
With a rich brandy sauce
Wildberry sorbet
garnished with wild berries & apple crisp
(v) (gf)
Fourth Course
A selection of cheeses, biscuits, celery, apple & grapes
(v)